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Import a recipe from any website
Copy the recipe page URL and paste it into Sivori. Sivori saves the ingredients, steps, time, and servings, and leaves the ads and intro on the original site. The recipe lives in your cookbook next to anything you saved from TikTok or Instagram.
Saving a video instead? TikTok · Instagram · Facebook · YouTube · See all features
No ads
The recipe is 12 lines. The website wraps it in ads.
Food blogs wrap dinner in ads, popups, and a story about a trip. Sivori keeps the ingredients and the method. You cook from a card, not a webpage.
On the website
saltandkitchen.com/lemon-garlic-chicken
The first time I made this chicken…
We were visiting my aunt, the oven was a mystery, and I promised I would write the whole story down. Newsletter first, though.
Recipe is 800 pixels down
In Sivori
Lemon garlic chicken
From saltandkitchen.com
Servings
4
Time
35 min
Ingredients
- 4 chicken thighs
- 1 lemon
- 4 garlic cloves
- 2 tbsp olive oil
- Fresh thyme
One cookbook
Every site you cook from, grouped in the same place
Bookmarks, screenshots, and a Chrome folder named Food scatter dinner across your phone. A newspaper cooking page, a food blog, and a family recipe site all land in Sivori next to your TikToks. Search lemon. You get every lemon recipe you actually saved.
- Folders named for how you eat, not for which site it came from
- Search across every page you imported
- The original link stays on the card when you want it
What you keep
Keep the amounts and steps. Leave the rest on the site.
You do not need the intro, the autoplay video, or the subscribe wall on Thursday. You need amounts, steps, and a list for the store.
Comes with you
- Ingredients with amounts
- Steps in order
- Time and servings
- The original page link
Stays on the site
- Ads and popups
- The 2,000-word intro
- Autoplay videos
- Newsletter walls
After you save it
Find it, shop it, cook it. Browser closed.
A saved website recipe is not a bookmark. It is a card you can search, drop onto a shopping list with recipes from other sites, and follow on the counter.
Search the whole library
Lemon · 4 recipes
Lemon garlic chicken
Lemon ricotta pasta
From 3 different sites
One shopping list
Dinner + dessert
Cook without the browser
Step 2 of 3
Step 2
Roast at 220°C until the skin is crisp.
Phone on the counter
FAQ
Saving recipes from websites
A downloader is only useful if the recipe is still there on Thursday, without the ads. That is the part Sivori is built for.
How do I download a recipe from a website?
Copy the recipe page URL, paste it into Sivori, and we write the ingredients and steps onto a card. You can then save it to a folder, cook from it, or export a PDF.
Does this work with any recipe site?
If the page is a recipe you can open, paste it. Food blogs, newspaper cooking sections, and personal recipe sites are the usual case. A paywall or login you cannot get past will not extract. Video links belong on the TikTok, Instagram, Facebook, or YouTube downloaders.
Do I still have to deal with ads and the long intro?
On the original site, yes. In Sivori, no. We keep the ingredients, steps, time, and servings. Ads, popups, newsletter walls, and the 2,000-word story stay on the website.
What if the site goes down or paywalls the recipe later?
The recipe stays in your cookbook. Sivori saves the ingredients and method, so a redesign, a dead blog, or a new paywall does not take dinner with it. The original link stays attached when it still works.
Can website recipes live next to TikToks and Reels?
Yes. That is the point. A food blog, a newspaper cooking page, and a TikTok all land in the same cookbook. Search lemon and you get every lemon recipe you saved, not a bookmark folder named Food.
Can I print a recipe I saved from a website?
Yes. After it is saved, export a PDF to print or send. You can also share the recipe or a shopping list with anyone cooking with you.
Keep the next website recipe
Download Sivori, paste a recipe page you already have open, and cook from ingredients and steps instead of a tab full of ads.